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100% Natural | Chemical-Free | Made in India

Your Ayurvedic Wellness Starts Here – Shop Now!

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100% Natural | Chemical-Free | Made in India

Your Ayurvedic Wellness Starts Here – Shop Now!

Free Shipping on Orders Above ₹499!

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Rasnadi Guggulu (Rasna Guggul)

Rasnadi Guggulu (Rasna Guggul)

🚚 Free Delivery On Orders Above ₹399 🌿 100% Ayurvedic & Herbal Product 🏷️ GST Revised Lower Prices Are LIVE NOW 🚚 Free Delivery On Orders Above ₹399 🌿 100% Ayurvedic & Herbal Product 🏷️ GST Revised Lower Prices Are LIVE NOW

Powerful Natural Ingredients

High in Nutrition

Healthy Heart Support

Boosts Metabolism

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Description

"Khana khaya, gas ki chinta gayi"Ate your food, worries about gas are gone.

Bloating after every meal isn't normal — it's a sign your Agni (digestive fire) needs a spark. Eight time-tested spices come together in Hingwastak Churna to do exactly that: wake up sluggish digestion, dissolve trapped gas, and take the "heaviness" out of eating. A pinch with ghee before your meal, and your stomach finally gets to relax.

Dosha Suitability : Pacifies Vata dosha and supports Kapha balance through its warming, digestive action.

Reason to Use / How It Works 

Hingwastak Churna is built around eight ("Ashta") warming, carminative ingredients — most notably Hingu (asafoetida), which has a strong reputation in Ayurveda for breaking up trapped gas, alongside the Trikatu trio and cumin varieties that stoke Agni (digestive fire). Vata dosha, when it accumulates in the digestive tract, characteristically produces gas, bloating, and a "heavy after meals" sensation — and this formula is specifically designed to counter that pattern.

Because the formula acts quickly on digestive fire, it's traditionally taken just before or with meals, often mixed into a small amount of ghee, which also helps soothe the gut lining while the spices do their work. Its consistent Vata-pacifying action is also why it's extended as a supportive measure in Amavata (Vata-driven joint stiffness linked to poor digestion) — when Agni is weak for long enough, undigested Ama can settle in the joints, and correcting the digestive root is considered part of managing that downstream effect.

Dosage 

Take 1–3 g, 1–2 times daily, before meals, preferably with lukewarm water or ghee, or as directed by a physician.

Safety Precautions

  • Consult physician before use in children
  • Continuous use beyond 2 months should be medically supervised
  • Use with caution in individuals with hyperacidity, as it is heating in nature
  • Consult physician before use during pregnancy or breastfeeding

Storage Instructions Store in a cool, dry place, away from direct sunlight. Keep the container tightly closed after use. Keep out of reach and sight of children.

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